Vendor Application & Guidelines
Vendors
The Main Street Local Market is happy to welcome vendors who are local small businesses, including locally homegrown and artisan foods producers.
Please note if you apply and are not immediately accepted, we will keep you on our waiting list and will use our best efforts to include you at the earliest opportunity.
Please read the Vendor Guidelines which will help you determine if the Main Street Local Market will be a great fit for you.
Vendor Guidelines
Next Steps
Step 1 – Read the Guidelines (above)
Step 2 – Complete the online application or request a hard copy application by emailing [email protected]
Step 3 – Submit an Application. Submit your completed application with $10 one-time fee
Step 4 – Get Accepted. You will be notified via email that you have been accepted
Step 5 – Vendor Space Reservation. Upon acceptance, you will be emailed a reservation form with instructions
Step 6 – Pay your vendor space fee. Use the online payment system or pay using cash or check at our offices
Other Information
The Main Street Local Market will be on the 18' wide sidewalks, so please orient your canopies, tents, tables, etc on the sidewalks away from furnishings and facing the buildings with back of booths facing the roadway. Feel free to promote your business using branded canopies or flags at your booth location.
Parking is conveniently available in downtown Logan. And if you are fortunate enough to find a parking space on the street at the time of your arrival, feel free to take that space to unload and load. As a courtesy to market patrons, we asked that after you unload to please move your vehicle to parking stalls in nearby parking lots.
All vendors will be provided a copy of the Logan City Special Event License and a Utah State Tax Commission form.
The Summer Citizens arrive at the end of May and stay to August 7.
- All vendors must provide a completed Vendor Application, submitted with the one-time $10 application fee paid prior to reserving a 10’ X 20’ vendor space
- The application fee is non-refundable
- 4-Month Market Pass (Sold Out)
- $100 for any vendor who commits to 4 months. That's only $25 per week! These vendors are given booth space preference. No refunds are offered for no-shows.
- Weekly Vendor Space Fees are:
- $35 for vendors who wish to reserve space one week at a time during the season. These vendors have until Friday at noon to select the following Wednesday market and will be based on availability. No refunds are offered for no-shows.
- All vendors are required to reserve and pay the vendor space fee online on or before Friday at noon prior to The Market week they wish to attend.
- All vendors who apply and are not accepted immediately will be kept on our waiting list.
Vendors
The Main Street Local Market is happy to welcome vendors who are local small businesses, including locally homegrown and artisan foods producers.
Please note if you apply and are not immediately accepted, we will keep you on our waiting list and will use our best efforts to include you at the earliest opportunity.
Please read the Vendor Guidelines which will help you determine if the Main Street Local Market will be a great fit for you.
Vendor Guidelines
- The Main Street Local Market operating hours are from 10am to 6pm on Wednesdays, May 28, June 11, July 9, and August 20. Vendor set-up may begin as early as 8am and tear down may begin as early as 3pm. Vendors may remain at The Market as late as 6pm.
- Vendors must provide a completed Vendor Application submitted with the one-time $10 application fee paid prior to reserving a 10’ X 20’ vendor space
- First priority will be given to Vendors who:
- Vendors who purchase the 4-Month Market Pass
- Local small business
- Locally homegrown and artisan foods producers
- Satisfy the Main Street Local Market's present need for particular goods and services
- Vendors are required to reserve and pay the weekly vendor space fee online on or before Friday at noon prior to the Main Street Local Market week they wish to attend
- There will be 110V15AMP electrical outlets available to vendors for small electric devices. Food vendors may not use electrical for heating and cooling appliances. Quiet generators are permitted.
- The Main Street Local Market does not make change
- Clean The Market reserved vendor space of any trash, spills, and packaging prior to departing. Failure to leave behind a clean vendor space at the end of the reserved time will result in a $50 cleaning fee.
- Vendor Parking will be conveniently located near by in general parking lots.
Next Steps
Step 1 – Read the Guidelines (above)
Step 2 – Complete the online application or request a hard copy application by emailing [email protected]
Step 3 – Submit an Application. Submit your completed application with $10 one-time fee
Step 4 – Get Accepted. You will be notified via email that you have been accepted
Step 5 – Vendor Space Reservation. Upon acceptance, you will be emailed a reservation form with instructions
Step 6 – Pay your vendor space fee. Use the online payment system or pay using cash or check at our offices
Other Information
The Main Street Local Market will be on the 18' wide sidewalks, so please orient your canopies, tents, tables, etc on the sidewalks away from furnishings and facing the buildings with back of booths facing the roadway. Feel free to promote your business using branded canopies or flags at your booth location.
Parking is conveniently available in downtown Logan. And if you are fortunate enough to find a parking space on the street at the time of your arrival, feel free to take that space to unload and load. As a courtesy to market patrons, we asked that after you unload to please move your vehicle to parking stalls in nearby parking lots.
All vendors will be provided a copy of the Logan City Special Event License and a Utah State Tax Commission form.
The Summer Citizens arrive at the end of May and stay to August 7.
